How Velvet Taco’s Robb Cherne Is Navigating The Pandemic

For the first look in our COVID-19 Frontline series, we sat down with Robb Cherne, Director of Operations for Dallas-based restaurant chain, Velvet Taco. This husband, father of 6, and 20+ year veteran of the restaurant industry explains how he courageously leads his team of dedicated employees through this unprecedented pandemic. I am truly excited […]

COVID-19 Frontline

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